News & Features

Whether an industry announcement, or a hotel accomplishment, Green Lodging News reports on the most up-to-date news and offers a unique perspective on trends—all with the purpose of making your company more profitable. Got news or a story idea to share? Contact Glenn Hasek, editor, at (813) 510-3868, or by e-mail at: editor@greenlodgingnews.com.


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TripAdvisor Launches GreenLeaders Program in Europe

8/7/2014

LONDON—TripAdvisor, the world’s largest travel website, announced the launch of the TripAdvisor GreenLeaders program in Europe to help travelers around the world plan greener trips by highlighting hotels and B&Bs engaging in environmentally-friendly practices. More than 6,000 properties around the world have so far been awarded TripAdvisor GreenLeader status. Developed in consultation with the Carbon Trust, the UK Green Building Council, the United Nations Environment Programme, and the International Tourism Partnership, qualifying hotels and B&Bs are awarded TripAdvisor GreenLeaders status based on the green practices the property has in place. A TripAdvisor survey has revealed that there is a demand for more green choices with more than a quarter (26 percent) of European travelers* actively making eco-friendly travel choices in the last 12 months, and a third (33 percent) planning to do so in the next 12 months. The surveyed also revealed that nearly one in ten European travelers (9 percent) say they have chosen to stay at a particular hotel because of their green policies.


Lake House Introduces New Housekeeping Program

8/6/2014

LAKE PLACID, N.Y.—Guests at the new Lake House at High Peaks Resort in Lake Placid can opt out of daily housekeeping services. In addition to significant reduction in the use of chemicals and their disposal, guests will earn a $5 daily credit which can be applied at the Bar at Lake House, or in Dancing Bears Restaurant at High Peaks Resort. Alternatively, the guest credit may be donated to the Mirror Lake Watershed Assn., which works to preserve the pristine beauty of Mirror Lake. “It is important for all of us who live and work in Lake Placid to help protect and preserve our natural resources,” said Matthew Wheeler, General Manager of Lake House. “So we have found a way for our guests to conserve too, and perhaps even contribute to the preservation of our local surroundings. All you need to do is dial the ‘service at its peak button’ from your in-room telephone, and you can request participation in our easy yet vitally important program.”


Airbnb Touts Environmental Upside to Using Online Service

8/5/2014

SAN FRANCISCO—Airbnb, a leading community-driven hospitality company, released a new study quantifying the environmental benefits of home sharing for travelers. Conducted by Cleantech Group (CTG), this study finds that Airbnb promotes a more efficient use of existing resources and is an environmentally sustainable way to travel. Traveling on Airbnb results in significant reduction in energy and water use, greenhouse gas emissions, and waste, and encourages more sustainable practices among both hosts and guests. “Resource sharing is rapidly growing across a number of sectors including hospitality, consumer goods, and transportation,” said Michael Ellis, EVP Advisory for CTG. “Cleantech Group’s initial analysis demonstrates some of the improvements in environmental resource efficiency that Airbnb’s platform delivers.” “We have always believed that the Airbnb community supports environmental sustainability around the world, and it’s truly amazing to see that the impact is even bigger than we could have imagined,” said Joe Gebbia, Chief Product Officer and co-founder of Airbnb.


Connecticut Center Completes Energy Efficiency Projects

8/5/2014

HARTFORD, CONN.—The Connecticut Convention Center has recently taken steps in the green direction with the completion of two major projects that will improve the facility’s energy efficiency. Beginning last summer, the Center entrusted the help of Strategic Building Solutions (SBS) to review the energy usage for chilled water, hot water, and steam throughout the facility. For four months, SBS made adjustments to the Center’s computers, pump controls, motor controls, and Variable Frequency Drives (VFDs).


Cornell Study: LEED Leads to Higher ADR, Greater RevPAR

8/4/2014

ITHACA, N.Y.—A new study from Cornell University has found that hotels gain a revenue benefit when they are certified under the LEED sustainable building program. By comparing LEED certified hotels with a competitive set of non-certified hotels, the study found substantial increases in average daily rates and revenue per available room for the LEED hotels. The study, “The Impact of LEED Certification on Hotel Performance,” by Matthew Walsman, Rohit Verma, and Suresh Muthulingam, is available at no charge from the Cornell Center for Hospitality Research (CHR) at the School of Hotel Administration. “The hotel industry has embraced environmental sustainability and several hotels have registered for or earned ‘green’ certification under the LEED program,” said Verma, who is the Singapore Tourism Board Distinguished Professor at the School of Hotel Administration. “But LEED, which stands for Leadership in Energy and Environmental Design, is really aimed at controlling costs by limiting resource use. So, the question was whether there also is a revenue benefit from LEED. We found that the answer is, absolutely yes.”


Curbing Demand Charges: The ‘Other’ Part of Your Electric Bill

8/4/2014

NATIONAL REPORT—It is no secret that energy management can be a major challenge for hotels. In an industry focused on providing superior customer experiences and maintaining immaculate facilities, high electricity bills can feel uncontrollable—just another cost of doing business. Hotel facility managers are trained to think about electricity bills in terms of kilowatt-hours (kWh), which equates to how much energy the building consumes each month.


Oregon Convention Center Achieves Level Four Certification for ASTM Standard

7/31/2014

PORTLAND, ORE.—The Oregon Convention Center (OCC) has been certified to the highest level of a new international sustainability standard. OCC achieved Level Four certification for the ASTM Standard pertaining to the evaluation and selection of venues for environmentally sustainable meetings, events, trade shows and conferences. The venue standard is one of nine standards introduced by the meetings, conventions, exhibitions and events industry in 2012 to provide event planners and suppliers with specifications for producing events in a more sustainable manner. Scott Cruickshank, Executive Director of the OCC, commented, “We are proud and excited to be the first convention center to attain Level Four of the ASTM Venue certification. Certification to the industry’s global standard at its highest level is further evidence of OCC’s ongoing commitment to sustainability.” Earlier this year, the Convention Center earned LEED Platinum re-certification as an existing building and, in 2013, it was re-designated a Salmon Safe facility based upon its design and use of storm water runoff.


Green Key Launches v2.0 of Meetings Certification Program

7/31/2014

OTTAWA, ON.—Green Key Global (GKG), in partnership with MPI Foundation Canada, announces the release of version 2.0 of the Green Key Meetings Program, a comprehensive environmental assessment tool for facilities, both lodging and non-lodging, that host meetings of any scale. Developed with the assistance of senior meeting planner professionals, the Program has been updated to ensure incorporation of current meeting practice elements as well as to complement the well-known APEX/ASTM Green Meetings Standards.


How to Better Accommodate Travelers with Multiple Chemical Sensitivity

7/30/2014

NATIONAL REPORT—Prior to one of her recent trips, Judy Smith* called the motel where she was going to be staying and requested that no chemicals, air fresheners or room deodorizers be used in her room. Unfortunately, housekeeping only got the message about not using cleaning chemicals and not the part about not using air fresheners or room deodorizers. Upon entering her $110 room, Judy said a flowery fragrance of artificially scented products hit her immediately and her throat began to close. “I became hoarse and had to leave the room, sit outside for an hour or longer while my own room air purifier worked,” Smith said, adding that the bathroom was truly the only safe place for her in her guestroom. Like millions of other travelers, Smith suffers from multiple chemical sensitivity (MCS). MCS involves an unusually severe sensitivity or allergy-like reaction to many different kinds of pollutants including solvents, VOCs (volatile organic compounds), perfumes, pesticides, petrol, diesel, smoke, petrochemicals in general and often encompasses problems with regard to mold, pollen, dust mites, and pet fur and dander.


Conference Focus: Preservation of Rustic Architecture

7/30/2014

YELLOWSTONE NATIONAL PARK—Featuring a lineup of top architects, historians and preservation specialists, Yellowstone National Park will be the site this fall of a two-day event focused on the preservation of outstanding rustic architecture. Scheduled for September 30 to October 3, 2014, the Conference on Preservation & Stewardship of Historic Places will be presented through a partnership between the National Park Service, Yellowstone concessioner Xanterra Parks & Resorts, the Montana Preservation Alliance and American Institute of Architects Historic Resource Committee. The conference will become an annual event.


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